Pumpkin Cookie Cakes

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Ingredients

  • 1 package (18.5 oz) butter cake mix
  • 1/2 cup oil
  • 2 eggs
  • 2 cups pumpkin pie filling
  • 1 c. oats
  • 1 c. flour
  • Optional: 6 oz white chocolate chips

Directions

  1. Preheat oven to 375 degrees F.
  2. Combine cake mix, oil, eggs and mix.
  3. Add pumpkin pie filling and mix.
  4. Stir in the oats and flour in a bowl. Batter will be slightly lumpy.
  5. Add the white chocolate chips and mix.
  6. Bake for 12 minutes at 375 degrees F.
  7. NOTE: These cookies don’t settle as they bake.

Adapted from Cake Mix Cookies on cooks.com.

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One thought on “Pumpkin Cookie Cakes

    Kathrin said:
    June 23, 2014 at 3:43 am

    Thanks for sharing your thoughts on free. Regards

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